COVID-19 RESOURCES

COVID-19 Articles

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New Bills Would Help Processors Meet Demand

7/7/2020

Congress is looking at ways to make our food system more resilient for farmers and ranchers and for consumers

Farmers Feeding Utah Makes Second Delivery of Food to Food Pantries, Needy Families in Northern Utah

6/25/2020

More than 550 families received direct food donations in Logan, and more than $100,000 worth of food was provided to food pantries in Box Elder, Cache, and Rich Counties.

Farm Groups Launch Free Stress Management Course

6/25/2020

The training course, geared toward farmers and ranchers, is open to the public and will help individuals identify signs of chronic stress and offer effective communication skills

Changes to Livestock Risk Protection Improve Valuable Risk Management Tool

6/17/2020

USDA’s Risk Management Agency announced changes to the Livestock Risk Protection insurance program for swine, fed cattle and feeder cattle

New Legislation Would Help More Farmers Tap Into PPP Loans

6/17/2020

The Paycheck Protection for Producers Act (H.R. 7175, S. 3918) would help more farmers and ranchers participate in the Paycheck Protection Program

Farm Bureau Seeks Additional COVID-19 Assistance for Farmers

6/17/2020

The American Farm Bureau Federation is calling on lawmakers to provide additional resources for farmers impacted by the COVID-19 food system shockwave.

Farm Bureau Calls on Lawmakers to Help Farmers Through Food System Shockwave

6/12/2020

The widespread closures at the retail level are impacting consumer demand and purchasing patterns in ways that agriculture has never experienced

Farmers Feeding Utah is Making a Big Difference

6/11/2020

The Utah Farm Bureau’s new initiative Farmers Feeding Utah is off to a great start

Farmers Feeding Utah Helps Navjo Nation With First 'Miracle Project'

6/8/2020

Launched by the Utah Farm Bureau in early May with the two-fold goal of helping sustain farmers and ranchers impacted by COVID-19 and providing food and donations to Utah families in need, Farmers Feeding Utah.

Why We Fear the Food We Eat

6/6/2020

The COVID-19 pandemic has made people think a lot about where their food comes over the last few months.

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