Food Safety Articles

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UDAF Organizes Waste Pesticide Collection Program

9/27/2019

UDAF has organized a series of waste pesticide collection events in October in Logan, Spanish Fork, and Cedar City

Washing Raw Poultry: Our Science, Your Choice

8/21/2019

A study from the USDA reveals consumers are putting themselves at risk of illness when they wash or rinse raw poultry.

In Defense Of Milk (Part 2)

6/12/2019

The first article focused on milk quality and safety. This article will address the current recommendations and nutritional benefits of milk.

In Defense Of Milk (Part 1)

6/11/2019

In this first article, I’ll focus on milk quality and safety. In a second article, I’ll talk more about the current recommendations and nutritional benefits of milk.

Toward Better Food Plants: The Promise of Gene Editing

5/9/2019

Traditional plant breeding can achieve a desired result, but the process may take many years of trial and error to complete and nurture unwelcome traits.

What Foods are Genetically Modified?

4/15/2019

What Foods are Genetically Modified? Answers to GMO questions.

Improving Nutrition in the Developing World

11/10/2018

Hunger and undernourishment are an unfortunate reality for approximately 795 million people around the world

Make the Most of the Foods in Your Fridge

11/10/2018

Cooking more at home is a great way to save money

The perfect time to go to a Farmers Market

9/20/2018

Now is a great time to visit farmers markets throughout Utah, with many fruits and vegetables at their peak for freshness and flavor

Eliminate food waste and save money

9/14/2018

While no one should eat unsafe food, consider these strategies to minimize food waste

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