Ag in the Classroom Articles

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U.S. consumers spend just 10 percent of their disposable income on food each year, while those in other countries spend much more.

KSl Studio 5 segment with Sara Harward

Data reveals that residents of rural communities depend on SNAP as much as, and potentially more than, their urban counterparts.

Although most of us aren’t involved in full-time food production, it can still be fun – and educational – to ponder facts about how modern farmers and ranchers go about their work.

4-H and Google on Friday announced they are coming together for a first-of-its-kind computer science collaboration that will teach kids both technical skills, like coding, and essential life skills, like teamwork and resilience.

4-H alumni nationwide have a story to tell and a testimony to share when it comes to how 4-H has changed their lives, shaped their personalities and opened up doors, getting them to where they are today.

Someday a child may question where their food comes from

Becca Ferry KSL Studio 5 Appearance

Though there may be disagreements as to which part of the state produces the best crop of peaches, few can argue it isn’t an iconic taste of the summer.

Farmers markets are a staple expectancy for the summer season in Utah. Farm Bureau also owns and operates both the South Jordan & Murray Farmers Markets

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