Traditional plant breeding can achieve a desired result, but the process may take many years of trial and error to complete and nurture unwelcome traits.
March is Women’s History Month and the Utah Farm Bureau Federation & American Farm Bureau are taking the time to highlight women in agriculture.
The Foundation for Agriculture recently partnered with NASA’s Jet Propulsion Laboratory to create a free curriculum on how weather and drought impact agriculture
Too often, like old MacDonald, children’s books are full of antiquated farming practices and stereotypes of rural life.
Hunger and undernourishment are an unfortunate reality for approximately 795 million people around the world
While many are already looking forward to the Christmas holidays, don’t overlook Thanksgiving and the occasion it provides to reflect on our lives and the much we have been given.
Utah schools, early care sites, hospitals, colleges, community organizations, businesses and more will be celebrating National Farm to School Month and National School Lunch Week by crunching into Utah-grown apples.
Now is a great time to visit farmers markets throughout Utah, with many fruits and vegetables at their peak for freshness and flavor
The American Farm Bureau Foundation for Agriculture has released three new books and two new videos to complement its updated My American Farm game
While we often refer to strawberries, raspberries and blackberries as berries, they are actually aggregate fruits.