Ag in the Classroom Articles

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Utah County Farm Bureau's Sara Harward was selected by the National Agriculture in the Classroom Organization (NAITCO) and National Grange as its Advocate of the Year.

Unfortunately for many in rural America, an already troubling situation is being made worse by lack of the critical connections only high-speed internet can provide.

Through its On the Farm STEM events, the American Farm Bureau Foundation for Agriculture has connected more than 215 educators with beef farmers and ranchers, researchers, nutritionists and veterinarians.

The Foundation for Agriculture is leading the way in educating consumers about modern farming.

While many are already looking forward to the Christmas holidays, don’t overlook Thanksgiving and the occasion it provides to reflect on our lives and the much we have been given.

Apple Crunch is a way to get excited about delicious local produce, help students understand where their food comes from, and support local farmers.

The American Farm Bureau Federation’s Promotion & Education Committee recently collaborated with Utah Farm Bureau’s Ag Promotion Committee on consumer outreach activities at the Utah State Fair

The challenge of hindsight is that society can make the mistake of assuming the achievements of the past as inevitable. But many of the landmark events were in doubt up to the moment Mankind landed on the Moon.

I had never really thought about all the work that gets done before I buy my food at the grocery store. Now I have a much greater appreciation for the agricultural community and the struggles they go through to ensure that we have food on our tables.

Here are two new ways to support Utah's FFA Students and their chapters.

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