Food Articles

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Utah Farm and Fork caught up with actor Ty Burrell and his wife Holly to talk about their memories of food and how it connects us all.

Farmers Feeding Utah made its third miracle project to provide relief to farmers and families

Pandemic EBT to Feed Children during COVID-19 National Emergency

More than 550 families received direct food donations in Logan, and more than $100,000 worth of food was provided to food pantries in Box Elder, Cache, and Rich Counties.

A recent American Farm Bureau Foundation for Agriculture blog post celebrates all that the dairy industry contributes to the world, including milk, butter, cheese, yogurt and ice cream.

June became the official “dairy month” in 1939 and is still celebrated today.

Celebrate national Herbs and Spices Day by learning a little more about herbs and how to grow them!

The COVID-19 pandemic has made people think a lot about where their food comes over the last few months.

After making the first delivery of what will be more than 100,000 pounds of food to Utah’s Navajo neighbors, Farmers Feeding Utah is launching its second miracle project: Miracle Project Northern Utah.

The global pandemic has injected never-before-seen uncertainty into the animal protein markets.

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