Articles focused on Ag connecting with consumers Subscribe here!
Dairy industry representatives, including Farm Bureau, have been very vocal about asking stores to remove dairy product limits because the supply chain backlog is a temporary challenge.
No matter the scale, location, or type of agriculture they’re involved with, Utahns can rest assured that local farmers and ranchers are committed to the wise use of natural resources.
The report identifies agriculture’s and other economic sectors’ contributions to greenhouse gas emissions for 2018 and earlier years.
Generations have done their best to keep their business going, yet many feel like they have no control over whether they can recover from these losses
Green thumbs get excited about the prospect of new adventures in the yard and many families celebrate the Christian holiday of Easter. Closely associated with Easter are family traditions involving eggs.
Utah County Farm Bureau's Sara Harward was selected by the National Agriculture in the Classroom Organization (NAITCO) and National Grange as its Advocate of the Year.
Reviewing the impact of Covid-19 on expenditures for food at home and away-from-home
Empty shelves can be frightening, but empty fields and barns would be devastating.
Farm Bureau hosts a "Technology in Agriculture" tour for the spouses of Utah legislators.