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See how to keep your pumpkin from becoming a mushy mess after carving
While growing food has ups and downs unique from any other industry, Wilson just adapts as his family has for generations
The dramatic shift to online food purchasing by consumers has the been the biggest growth-driver during the pandemic
Farming has come a long way since the days of Old MacDonald and his pitchfork
Utah Farm and Fork caught up with actor Ty Burrell and his wife Holly to talk about their memories of food and how it connects us all.
The Utah Department of Agriculture and Food (UDAF) are working to assist Utahns who are receiving unsolicited packages from outside of the United States of America, containing plant seeds.
Let's take the time to explain a bit about how our food system was impacted by COVID-19 and why
Dairy industry representatives, including Farm Bureau, have been very vocal about asking stores to remove dairy product limits because the supply chain backlog is a temporary challenge.
No matter the scale, location, or type of agriculture they’re involved with, Utahns can rest assured that local farmers and ranchers are committed to the wise use of natural resources.
The report identifies agriculture’s and other economic sectors’ contributions to greenhouse gas emissions for 2018 and earlier years.