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Utah Farm and Fork caught up with actor Ty Burrell and his wife Holly to talk about their memories of food and how it connects us all.
Application Deadline Extended to Sept. 11, and Producers Who Have Approved Applications to Receive Final Payments
Relocation of staff resources enhances the Bureau’s ability to serve the American public
Through a series of articles we call The State, the American Farm Bureau Federation’s Advocacy and Political Affairs team is providing analysis related to "the state of" various aspects of the 2020 campaign season, including the race for the White House and key elections around the country.
The Utah Farm Bureau is excited to announce the newly named Utah Ag Expo, the largest agricultural conference in Utah, will be held in St. George, Utah on January 27-30, 2021.
The Utah Department of Agriculture and Food (UDAF) are working to assist Utahns who are receiving unsolicited packages from outside of the United States of America, containing plant seeds.
Several contributing factors are likely at play as farmers struggle to stay afloat during the COVID-19 pandemic.
Let's take the time to explain a bit about how our food system was impacted by COVID-19 and why
Let’s all commit to being more accepting, courageous and wise as we deal with the pandemic and other challenges we may face in our own businesses, lives and communities.
USDA recently announced an initial list of additional commodities that have been added to the Coronavirus Food Assistance Program (CF
The new Farmers.gov website designed to help facilitate the employment of H-2A workers
Now, more than ever, rural companies – and the communities on which they depend – need both the resources and expertise that RBICs can provide.
Farmers Feeding Utah made its third miracle project to provide relief to farmers and families
AFBFA is awarding $17,000 to educators and communities through the White-Reinhardt Fund for Education program this fall. Ten classroom and community ag literacy projects across the country will receive $1,000 each to build on their efforts.
As Utah State Director, Sheehan will oversee management of nearly 22.9 million acres of public lands, representing about 42% of the state
This project is funded through the Community Facilities Direct Loan and Grant Program. The investments can be used to build or upgrade schools, libraries, clinics and public safety facilities.
USDA has expanded eligibility of CFAP direct assistance to 42 more specialty crops and has amended eligibility for 19 others.
As we move into the fall, we will likely see higher fed and feeder cattle prices as the incredibly light placements from this spring become slaughter ready.
Without this relief, millions of small businesses will face significant tax liabilities at a time when they can least afford additional financial burdens
The Farm Bureau Ag Innovation Challenge is a national business competition that showcases U.S. startups developing innovative solutions that address challenges facing America’s farmers, ranchers and rural communities.
President Ron Gibson was a guest on KSL radio talking about the third 'Miracle Project' by Farmers Feeding Utah, helping families along the Salt Lake Valley's west side
Pandemic EBT to Feed Children during COVID-19 National Emergency
Spencer Gibbons has recently been promoted to the role of Chief Operating Officer (COO) for the Utah Farm Bureau Federation (UFBF).
The fire has consumed more than 78,000 acres, and as of this writing is reported at 95 percent contained
The award recognizes landowners who inspire others with their dedication to land, water and wildlife habitat management on private, working land.
We may talk about double-digit sales growth in several categories in June as well, but the food and hospitality sector, as well as the travel sector, has a long way to go.
Both chambers of Congress have voted to extend the application period for the federal Paycheck Protection Program, which is good news for farmers.
Up to Four Regional Runners-Up and People’s Choice Pup Also Will be Recognized
Congress is looking at ways to make our food system more resilient for farmers and ranchers and for consumers
There are some jobs that are more than a day’s work: they are lifelong callings.
The launch of the USMCA brings optimism to the country’s farmers and ranchers at a time they need it the most
Risk Management, in a business context, is about reducing the cost of risk, which includes the cost of managing risk
More than 550 families received direct food donations in Logan, and more than $100,000 worth of food was provided to food pantries in Box Elder, Cache, and Rich Counties.
The training course, geared toward farmers and ranchers, is open to the public and will help individuals identify signs of chronic stress and offer effective communication skills
USDA’s Risk Management Agency announced changes to the Livestock Risk Protection insurance program for swine, fed cattle and feeder cattle
The Paycheck Protection for Producers Act (H.R. 7175, S. 3918) would help more farmers and ranchers participate in the Paycheck Protection Program
We already have learned important lessons from the past few months
A recent American Farm Bureau Foundation for Agriculture blog post celebrates all that the dairy industry contributes to the world, including milk, butter, cheese, yogurt and ice cream.
June became the official “dairy month” in 1939 and is still celebrated today.
The widespread closures at the retail level are impacting consumer demand and purchasing patterns in ways that agriculture has never experienced
The Utah Farm Bureau’s new initiative Farmers Feeding Utah is off to a great start
The Natural Resources Conservation Service (NRCS) in Utah has provided some strategies to implement when faced with these circumstances that can help minimize forage deficiencies, if you plan ahead.
Launched by the Utah Farm Bureau in early May with the two-fold goal of helping sustain farmers and ranchers impacted by COVID-19 and providing food and donations to Utah families in need, Farmers Feeding Utah.
The COVID-19 pandemic has made people think a lot about where their food comes over the last few months.
Major upheaval in U.S. cattle markets has increased attention on the growing gap between high beef prices and low cattle prices
The Department of Agriculture will open enrollment for coronavirus-related aid to farmers
Congress recently passed an extension of the Paycheck Protection Program (PPP) which includes over $310 billion in new funding to help small businesses and agricultural related industries support their payroll costs.
After making the first delivery of what will be more than 100,000 pounds of food to Utah’s Navajo neighbors, Farmers Feeding Utah is launching its second miracle project: Miracle Project Northern Utah.
The global pandemic has injected never-before-seen uncertainty into the animal protein markets.
The Utah Department of Agriculture and Food (UDAF) has opened the application process for the UDAF COVID-19 Relief Grant Program to Utah agriculture operations that qualify.
The $16 billion in direct payments will financially assist producers with additional adjustment and marketing costs resulting from lost demand due to COVID-19. Utah State University Extension and Utah USDA Farm Service Agency are providing a seminar on the Coronavirus Farm Assistance Program (CFAP) that provides direct payment to farmers.
If there are any silver linings to the challenges we face right now, it may be the increased awareness of the need to increase broadband access in rural America.
With the project identified, Farmers Feeding Utah has set a project-specific goal of $100,000 in online donations by May 20th
Farmers Feeding Utah--Giving Utah Farmers and Families a Hand Up
Consumers can rest assured that fresh fruits and vegetables purchased at the grocery store or from the local farmers’ market are safe.
If any type of business needed help to weather this latest storm, it was farms and ranches.
Dairy industry representatives, including Farm Bureau, have been very vocal about asking stores to remove dairy product limits because the supply chain backlog is a temporary challenge.
Congress recently passed the Paycheck Protection Program and Health Care Enhancement Act, and it was signed into law by the President on April 24, providing an additional $320 Billion in funding for the PPP.
While the details of this package are still not fully known, the $16 billion in direct support to livestock, specialty and non-specialty crops will help to offset COVID-19-related losses as well as $3 billion in commodity purchases
The American Farm Bureau Federation is urging farmers to respond to a USDA survey about farm workers’ hours and wages.
No matter the scale, location, or type of agriculture they’re involved with, Utahns can rest assured that local farmers and ranchers are committed to the wise use of natural resources.
The report identifies agriculture’s and other economic sectors’ contributions to greenhouse gas emissions for 2018 and earlier years.
Due to a lack of broadband access, rural patients and health care providers alike are unable to utilize the newest technologies.
President Trump directed USDA to craft this $19 billion immediate relief program to provide critical support to our farmers and ranchers, maintain the integrity of our food supply chain, and ensure every American continues to receive and have access to the food they need.
President Donald Trump created 17 groups, including one on agriculture, to help shape plans to reopen the economy following the COVID-19 pandemic.
In order for additional funds to be helpful for agriculture, however, many outstanding questions need to be answered.
Extreme volatility in livestock markets is raising red flags across the country
Currently there is no evidence of food or food packaging being associated with the transmission of the coronavirus.
The economic uncertainty related to the impact of COVID-19 on the global economy and the demand destruction for many agricultural products contributed to significant price declines for ethanol, crops and animal proteins. While these commodity futures have declined significantly, one thing is certain, these futures prices are going to change
Farm Bureau is urging farmers to take all the precautions possible to protect themselves, their workers and their communities.
Generations have done their best to keep their business going, yet many feel like they have no control over whether they can recover from these losses
Green thumbs get excited about the prospect of new adventures in the yard and many families celebrate the Christian holiday of Easter. Closely associated with Easter are family traditions involving eggs.
Deadline Extended on 2020 Century Farm and Ranch applications.
May we all remember that a mix of grace, flexibility and humor will go a long way as we move forward into this new, temporary normal.
American Farm Bureau is offering an online farm stress training program.
Farmers must have access to the Economic Injury Disaster Loan program, as Congress intended, to ensure America continues to have access to healthy, affordable food.
From dairy farmers with nowhere to send their milk and cattle ranchers reeling from plummeting beef prices, the impact of the coronavirus is rippling through farm country.
Starting tomorrow (April 3), small businesses and sole proprietorships can apply for the guaranteed loan designed to provide a direct incentive for small businesses to keep their workers on the payroll.
Utah County Farm Bureau's Sara Harward was selected by the National Agriculture in the Classroom Organization (NAITCO) and National Grange as its Advocate of the Year.
Safety remains a top priority across the food chain, with everyone—from the farm to the grocery store—doing their part to take great care and precautions to get food safely to your tables.
Reviewing the impact of Covid-19 on expenditures for food at home and away-from-home
U.S. Consular officers can now waive the visa interview requirement for eligible first-time and returning H-2A and H-2B applicants, making more workers in the H-2 program available while prioritizing public health.
The Senate passed the Coronavirus Aid, Relief, and Economic Security Act, which provides a number of food- and agriculture-related benefits, ensure farmers have the financial resources they need to offset the more immediate economic impacts of the virus
The U.S., Mexico and Canada are working towards implementing the U.S.-Mexico-Canada Agreement, now that all countries have approved the deal, however, the current coronavirus outbreak could delay implementation if it continues to escalate.
Unfortunately for many in rural America, an already troubling situation is being made worse by lack of the critical connections only high-speed internet can provide.
Empty shelves can be frightening, but empty fields and barns would be devastating.
Farmers, ranchers and the supply chain that support them will not let Americans down during this unprecedented crisis
A new page dedicated to providing information on how COVID-19 is impacting agriculture is now active on FB.org.
A summary of how the Utah Farm Bureau Federation is responding to the challenges of the Covid-19 epidemic, and its impact on services for our members.
American Farm Bureau has released its first assessment of the impact on farmers and ranchers in the wake of the national mitigation efforts to combat COVID-19. å
Make this an opportunity to check your consumption, rather than ramp it up.
With schools and offices throughout the country closed to stem the spread of COVID-19, access to broadband is critical as students and employees transition to online classrooms and teleworking and the general public tries to stay connected and informed.
Fun and educational Ag activities for children during social distancing
With these caveats in mind, the report shows a strong economy as of the middle of February. Where we go from here is anybody’s guess.
Times are tough in rural America, but if the agricultural community comes together to have the hard conversations about things that might make us uncomfortable, we can end the stigma around mental health.
Since the end of 2014, dairy farmers have struggled with low prices resulting from large supplies outweighing demand, in the U.S. and around the world
American Farm Bureau Federation welcomes the opportunity to build-on Bayer’s Farm State of Mind campaign